Kukicha
A Japanese green tea where the producers leave the stems in. This gives this tea a bit of an earthy nuttiness on top of the powerful Japanese green flavors.
Ingredients: Japanese green tea.
Caffeine level: 3.5/5
Brewing recommendations: one level tablespoon of tea leaves per 16oz with 170° water for three minutes. Will steep three or more times.
Servings per 50g: about 9, about 27 when steeped three times.
Cost per serving: $1.40, or $0.47 when steeped three times.
A Japanese green tea where the producers leave the stems in. This gives this tea a bit of an earthy nuttiness on top of the powerful Japanese green flavors.
Ingredients: Japanese green tea.
Caffeine level: 3.5/5
Brewing recommendations: one level tablespoon of tea leaves per 16oz with 170° water for three minutes. Will steep three or more times.
Servings per 50g: about 9, about 27 when steeped three times.
Cost per serving: $1.40, or $0.47 when steeped three times.
A Japanese green tea where the producers leave the stems in. This gives this tea a bit of an earthy nuttiness on top of the powerful Japanese green flavors.
Ingredients: Japanese green tea.
Caffeine level: 3.5/5
Brewing recommendations: one level tablespoon of tea leaves per 16oz with 170° water for three minutes. Will steep three or more times.
Servings per 50g: about 9, about 27 when steeped three times.
Cost per serving: $1.40, or $0.47 when steeped three times.
